As you all know we are all about enjoying
fresh citrus products like oranges and lemons. After all we want you to buy and
use these wonderful and healthy fruits.
But how about storing them so they stay fresh
and healthy for the longest time.
The shelf life of oranges, like most other
fresh fruit or fresh vegetables is variable because most have no sell by date,
use by date, or best before date. Since there is no printed date and it's
difficult to tell how long the fruit has been on the grocery shelf prior to
purchase, the only date you can go by is the purchased date or date picked (if
you are lucky enough to pick your own fresh fruit). There are two main
varieties of oranges; Navel which are best for eating, and Valencia which are
best for juice. Because of their relatively low cost, long Shelf Life, easy
portability and extremely high concentration of antioxidants, vitamin C and
fiber oranges are one of the most popular fruits around. So, how long do
oranges last?
Practicing proper hygiene and food safety
techniques will help prevent food borne illness.
Although not a perfect test, your senses are
usually the most reliable instruments to tell if your oranges have gone bad
beyond the shelf life. Some common traits of bad oranges are a soft texture and
some discoloration. The soft spot is moist and develops a mold, usually white
in color at first. Bad oranges, just like bad orange juice and other fruit
juices, will have a distinct sour smell and taste.
There are, of course, certain health risks
associated with spoiled foods, so always remember to practice food safety and
enjoy your foods before their shelf life has expired!
You can help oranges stay fresh longer by
storing them in your refrigerator drawer. Once oranges are prepared, they
should be stored in a tightly closed container to keep out moisture and other
contaminants.
Some benefits of proper food storage include
eating healthier, cutting food costs and helping the environment by avoiding
waste.
As the experts point out, oranges don’t ripen
any further once they’ve been picked and the refrigerator is the best place for
maximizing their storage.
At room temperature, oranges usually keep for
up to one week, in your fridge, they'll generally stay fresh for up to three
weeks.
Once you've peeled or cut into an orange you
should refrigerate any leftovers right away. Wrap the cut fruit tightly with
plastic wrap or store in an airtight container and use them within three to
four days.
If you are looking for the perfect wholesome vitamin
packed gift for a business associates, family or friends? A quick visit to
http://sunburstoranges.com can solve all of your fresh gift giving adventures.
We sell only the finest selections and the freshest citrus you can buy.
Presented By:
Sunburst Oranges
180 South “E” Street
Porterville, CA 93257
559-561-3391
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